‘XI Tapeix Santa Pola’

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‘Tapeix’ is a gastronomic competition to promote fish (“peix”) landed every day by sailors at Santa Pola port.

From February 28 to March 18, twelve local restaurants will offer tapas (including many fish based ones) at EUR 2 per tapa.

Visitors may take part in a tapas competition by consuming a minimum of 10 tapas and stamping a special leaflet for the occasion each time. A total of 12 lunches or dinners for two people, one offered by each participating establishment, will be awarded.

List of participating restaurants

  • Tinta Roja.
  • Mesón Cervantes.
  • Los Billares.
  • Casa Rico.
  • Octopus.
  • Hotel Patilla.
  • La Fábrica.
  • Capricho Bar.
  • Mesón Moniato’s.
  • La Esquina.
  • Good Mood.

Programme

 

February 28
12:00 — 16:00

Santa Pola

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